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Home / Breads / Pita (White)

Pita (White) — as bakedB
Breads · #9 of 20

Pita (White)

as baked · Flatbread

23/100B tier
Calories275
Protein9.1g
Fiber2.2g
Sodium536mg
Sugar1.3g

Graded B — 23 out of 100, #9 of 20 breads. Clean label carries the score (47/100); whole food drags it down (0/100).

The short version: The pocket that holds your lunch together.

Photo: Wikimedia Commons

Nutrition facts

Nutrition Facts

per 100g
Calories275
% Daily Value*
Total Fat 1.2g2%
Saturated Fat 0.2g1%
Cholesterol 0mg
Sodium 536mg23%
Dietary Fiber 2.2g8%
Total Sugars 1.3g
Protein 9.1g18%
Folate 107mcg27%
Iron 2.6mg14%
Zinc 0.8mg7%
* % Daily Values use FDA label references (2,000-calorie diet). Micronutrient %DV uses the same reference values as our scoring. Values: USDA SR Legacy or the manufacturer/chain’s published label.

Why it scored 23

Clean label ×2047
Protein ×1533
Micronutrients ×2027
Fiber ×3010
Whole food ×150

Each factor is scored 0–100, then combined with the weights shown. Read the full methodology.

Where it ranks

#9 of 20 in Breads. Why per-100-calorie scoring changes everything →

More flatbread

Questions people ask

Is Pita (White) healthy?

It grades B — 23 out of 100, #9 of 20 breads in our system. The pocket that holds your lunch together.

How many calories are in Pita (White)?

275 calories per 100g. For context, that is scored per 100 calories here, which is why energy-dense foods can grade lower than you’d expect.

How is the nutrition score for Pita (White) calculated?

Each factor (protein, fiber, micronutrients, and others depending on the category) is scored 0–100 against a fixed benchmark, then combined with published weights. See the score breakdown above or read the full methodology.

A note before you eat your screen: grades are computed from published nutrition data with a transparent formula. They are a starting point for thinking about food, not medical advice. Talk to your doctor or a registered dietitian about your diet.