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Mustard Greens — RawS
Vegetables · #1 of 45

Mustard Greens

Raw · Leafy Greens

70/100S tier
Calories27
Protein2.9g
Fiber3.2g
Sodium2mg
Sugar—g

Graded S — 70 out of 100, #1 of 45 vegetables. Fiber carries the score (99/100); micronutrients drags it down (39/100).

The short version: Peppery green — vitamins K and A off the charts per calorie.

Photo: Wikimedia Commons

Nutrition facts

Nutrition Facts

per 100g
Calories27
% Daily Value*
Total Fat 0.4g1%
Saturated Fat 0g
Cholesterol 0mg
Sodium 20mg1%
Dietary Fiber 3.2g11%
Protein 2.9g6%
Vitamin K 258mcg215%
Vitamin C 70mg78%
Vitamin A 151mcg RAE17%
* % Daily Values use FDA label references (2,000-calorie diet). Micronutrient %DV uses the same reference values as our scoring. Values: USDA SR Legacy or the manufacturer/chain’s published label.

Why it scored 70

Fiber ×2599
Clean label ×1591
Low energy density ×1087
Protein ×1072
Micronutrients ×4039

Each factor is scored 0–100, then combined with the weights shown. Read the full methodology.

Where it ranks

#1 of 45 in Vegetables. Why per-100-calorie scoring changes everything →

More leafy greens

Questions people ask

Is Mustard Greens healthy?

It grades S — 70 out of 100, #1 of 45 vegetables in our system. Peppery green — vitamins K and A off the charts per calorie.

How many calories are in Mustard Greens?

27 calories per 100g. For context, that is scored per 100 calories here, which is why energy-dense foods can grade lower than you’d expect.

How is the nutrition score for Mustard Greens calculated?

Each factor (protein, fiber, micronutrients, and others depending on the category) is scored 0–100 against a fixed benchmark, then combined with published weights. See the score breakdown above or read the full methodology.

A note before you eat your screen: grades are computed from published nutrition data with a transparent formula. They are a starting point for thinking about food, not medical advice. Talk to your doctor or a registered dietitian about your diet.